Helder Miranda

Rua Ferreira de Castro Lote 346 RC/Dº lisboa – 1950-133

964841346
helderh92@gmail.com

Summary
I am a creative and hard-working cook, in love with the Portuguese cuisine. I have 1500 hours of training in hotels and pastry shops. I like to work in a small but occupied kitchen that values team work, creativity and presentation skills, where I will be able to use totally my skills and capacities.

PROFESSIONAL SKILLS

•  I am fast in prep.
•  I am creative and love making plates beautiful.
•  I assist the head chef in the cooking and expediting.
•  I maintain the equipment organized and clean.
•  I respect health and safety regulations.

PERSONAL SKILLS

• Quick thinking
• Adaptable
• Cooperative
•  Pragmatic
•  Hard-working
• Organized
• Objective oriented

WORK EXPERIENCE

•  Hotel Vip Executive (4*)
• Hotel Vip Grand (5*)

EDUCATION

Fast ao Estudo, Salões de Formação e Estudo:
October 2012- August 2015
12th Grade
Graduate in Cooking and Baking, level 4.
(3675 hours)

REFERENCES
Restaurante O Polícia, gerente Cristina Miranda Nº 217963505
Hotel Vip Grand, chef Hernani Teixeira Nº 917872055